UNSPSC 50363302: Canned or jarred duncan grapefruit

The variety of grapefruit known as duncan grapefruit that has been canned or jarred for preservation.

UNSPSC 50363302 Canned or jarred duncan grapefruit is a Commodity code tracking fruit preservation and processing work actually being solicited by state and local governments, though recent opportunities show minimal direct demand for the specific product and instead reflect broader canned and fresh fruit procurement across food service. State and local issuing bodies in this space are predominantly school districts, state departments managing institutional food services, and county boards of education sourcing nutrition products for student meal programs and state facility operations. School nutrition programs represent the dominant buyer class, with districts in Georgia, Missouri, Texas, Virginia, and Connecticut all actively soliciting multi-line-item food contracts that include canned fruits alongside fresh produce, proteins, and staple goods. State agencies managing corrections facilities and health and human services institutions are secondary but material buyers, procuring supplemental food and consumables for inmate and resident populations at multiple locations within their states. The geographic spread spans the South and Mid-Atlantic heavily, with recent high-volume activity in Texas, Georgia, Missouri, Virginia, and Connecticut, and additional isolated opportunities in Oregon and Illinois.

Representative recent opportunities illustrate the purchasing pattern. The Oregon Department of Corrections issued ITB S-29100-00017453 on July 10, 2026 (due July 31, 2026) for approximately 4,760 cases of canned applesauce delivered to Salem, Oregon, with a historical price of $21.84 per case; the solicitation applied a combined 10 percent Oregon preference and required FOB destination pricing with delivery in five truck loads over scheduled intervals. The Texas Health and Human Services Commission issued IFB HHS0017449 on June 11, 2026 (due July 13, 2026) for food and consumable products supplying the HHSC El Paso State Supported Living Center with an estimated historical value of $1.5 million annually and term through August 31, 2027, plus renewal options. Hancock County Board of Education in Georgia issued IFB SN002-2027 on June 10, 2026 (due June 26, 2026) for fresh produce across 200 line items with delivery to three school locations and contract period July 1, 2026 through June 30, 2027. Douglas County School System in Georgia issued RFP SN 26-004 on February 4, 2026 (due March 4, 2026) through the GEC Buying Cooperative for fresh produce and eggs across 30 school districts with estimated annual spending of approximately $4.4 million for Area One and $1.1 million for Area Two. The code shows limited direct canned grapefruit activity in recent postings; procurement under this code aligns more broadly with multi-product food service contracts where canned and processed fruits compete alongside fresh produce and other commodities.