UNSPSC 50362806: Canned or jarred white currants

The variety of currants known as white currants that have been canned or jarred for preservation.

UNSPSC 50362806 Canned or jarred white currants is a Commodity code representing a narrow product category that sees minimal direct procurement activity through state and local government channels. The recent opportunities block contains no solicitations specifically for canned or jarred white currants; instead, issuing bodies across the sample are procuring broader food-service categories including canned applesauce, fresh produce, dried fruit products, and comprehensive grocery supply contracts. The mismatch between the code's nominal scope and actual buying patterns suggests this Commodity sits outside the mainstream of state and local food procurement.

State and local food purchasing under related canned-fruit categories flows through school districts, state corrections and health agencies, and municipal nutrition programs, but the opportunities shown involve staple commodities with higher volume and frequency. Oregon Department of Corrections, Texas Health and Human Services Commission, school districts in Texas (Austin ISD, Dallas ISD), Georgia (Hancock County, Savannah-Chatham, Liberty County, Muscogee County, Douglas County), Connecticut (Bridgeport), Missouri (Rockwood), and Fairfax County, Virginia are actively soliciting food products—most recently applesauce (Oregon DOC, ITB due July 31, 2026), fresh produce and eggs (Douglas County, RFP due March 4, 2026), and comprehensive grocery supply (multiple districts, mostly April–June 2026 response windows). Geographic activity centers on the Southeast (Georgia school districts particularly active) and Southwest (Texas agencies and school districts), with secondary activity in the Pacific Northwest and Mid-Atlantic. No recent opportunities specifically name white currants, canned or otherwise, indicating negligible pursuit opportunity under this Commodity code in the current cycle.