UNSPSC 50362406: Canned or jarred reretai cherimoya

The variety of cherimoya known as reretai cherimoya that has been canned or jarred for preservation.

UNSPSC 50362406 Canned or jarred retail cherimoya is a Commodity code that encompasses fresh and processed fruit products for institutional food service, though recent state and local solicitations show the code capturing a much broader range of canned and fresh fruit procurement than the code name suggests. State and local governments—primarily school districts, state agencies managing correctional facilities and health services, and county educational systems—are purchasing canned applesauce, dried fruit bars, fresh produce including apples and berries, and eggs for meal programs and institutional feeding operations. Issuing bodies span school nutrition programs across multiple states, state departments of corrections, state health and human services commissions, and county boards of education, with no single repeat buyer dominating the recent activity. The scope of work reflects commodity food procurement for K-12 cafeterias, correctional institutions, and state-supported living centers, with products sourced through competitive bidding processes requiring firm fixed pricing, compliance with USDA and FDA standards, Buy American provisions, and delivery to multiple school or facility locations.

Activity concentrates in Texas, Georgia, Oregon, Missouri, Connecticut, and Illinois based on recent solicitations posted between February and July 2026. Representative opportunities include the Oregon Department of Corrections ITB for 4,760 cases of canned applesauce (due July 31, 2026) with a historical price of $21.84 per case and a 10 percent Oregon preference available; the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products to supply the El Paso State Supported Living Center (due July 13, 2026) with an estimated historical value of $1.5 million; the Douglas County School System RFP SN 26-004 for fresh produce and eggs across 30 school districts in Georgia with estimated annual spending of $4.4 million for Area One (due March 4, 2026); and the Fairfax County Public Schools IFB 2000004323 for Master Grocery K-12 products delivered to 45 schools plus seven distribution kitchens (due April 27, 2026). Contracts typically run one year with renewal options, require general liability insurance of $1 million or higher, mandate FOB destination pricing with all transportation prepaid, and award to lowest responsive and responsible bidders or best value. Buy American requirements appear consistently, as do HACCP compliance and product specification sheets tied to USDA standards.