UNSPSC 50362300: Canned or jarred breadfruit

The type of fruit known as breadfruit that has been canned or jarred for preservation.

UNSPSC 50362300 Canned or jarred breadfruit, a Class code, does not reflect the actual scope of state and local procurement activity captured under this classification. Recent solicitations tagged to this code center on canned fruit products—primarily applesauce, but also supplemental canned and jarred fruits for institutional food service—rather than breadfruit specifically. State and local governments issuing under this code span departments of corrections, state health agencies, school districts, and school nutrition programs. The Oregon Department of Corrections has posted multiple invitations to bid for canned applesauce (ITBs S-29100-00017453 in July 2026 and S2910000016975 in May 2026), the Texas Health and Human Services Commission has solicited supplemental canned fruits and consumables statewide (IFB HHS0016792 and HHS0017449), and school districts including Austin Independent School District and multiple Georgia systems have procured canned and jarred fruits as part of broader child nutrition services contracts. Institutions use these products for meal service to students, inmates, and residents in state facilities, with procurement emphasizing USDA compliance, firm pricing, and delivery to central warehouses or multiple school sites.

Recent activity concentrates in Texas, Oregon, and Georgia. The Oregon Department of Corrections issued ITB S-29100-00017453 on July 10, 2026, requesting approximately 4,760 cases of canned applesauce (sweetened or unsweetened, smooth or chunky) for delivery to its Central Distribution Center in Salem, with bids due July 31, 2026; the historical price was $21.84 per case, and a 10 percent combined Oregon goods and resident-bidder preference applies. The Texas Health and Human Services Commission issued IFB HHS0016792 (due February 23, 2026, extended from February 16) and IFB HHS0017449 (due July 13, 2026) for supplemental food and consumable products serving state hospitals and supported living centers statewide, with both covering canned fruits alongside other institutional food categories. School districts in Georgia, Texas, and other states have awarded broader grocery and produce contracts that include canned fruit items as commodity components, though those solicitations are not exclusively focused on this code's nominal scope. Pricing across recent opportunities reflects institutional bulk purchasing, with firm fixed-price models predominating and fuel surcharges explicitly prohibited in most contracts. Bidders commonly face Buy American requirements, USDA commodity compliance mandates, and delivery to multiple facility locations on FOB destination terms.