UNSPSC 50362008: Canned or jarred loganberries

The variety of blackberries known as loganberries that have been canned or jarred for preservation.

UNSPSC 50362008 Canned or jarred loganberries is a Commodity code that rarely appears in recent state and local procurement activity; the code's nominal scope has minimal alignment with actual buying patterns in the opportunities dataset. State and local governments are instead acquiring canned and preserved fruit products far more broadly—including applesauce, pears, dried fruit bars, apple crisps, and mixed fresh and frozen produce—through food service procurement for correctional facilities, schools, state health agencies, and social services providers. The issuing bodies span state departments of corrections and health and human services, independent school districts, county boards of education, and municipal education systems across Oregon, Texas, Georgia, Connecticut, Missouri, and Illinois. Representative recent solicitations include the Oregon Department of Corrections ITB S-29100-00017453 (posted July 10, 2026, bids due July 31, 2026) for 4,760 cases of canned applesauce delivered to Salem, with a historical price of $21.84 per case and Oregon-goods and resident-bidder preferences totaling 10 percent; and the Texas Health and Human Services Commission IFB HHS0017449 (posted June 11, 2026, proposals due July 13, 2026) for food and consumable products including canned fruit serving the El Paso State Supported Living Center and affiliated facilities, with a prior-period historical value of $1.5 million.

Activity concentrates in school nutrition procurement, where districts in Georgia (Hancock County, Savannah-Chatham County, Douglas County, Liberty County, Muscogee County), Texas (Dallas ISD, Austin ISD), Missouri (Rockwood R-VI), and Connecticut (Bridgeport) are soliciting fresh produce, eggs, and specialty food items under IFB and RFP notice types with delivery through the 2026-2027 school year. Statewide food service solicitations in Texas and Illinois also cover canned and preserved fruits as part of broader commodity buys for state institutions and facilities. The code itself shows no recent opportunities explicitly tagged to loganberries; the dataset reflects procurement of canned applesauce, canned pears, dried fruit bars, and fresh produce at scale, indicating that UNSPSC 50362008 does not capture the actual buying activity in preserved fruit categories that state and local agencies are executing right now.