UNSPSC 50361505: Canned or jarred braeburn apples

The variety of apples known as braeburn apples that have been canned or jarred for preservation.

UNSPSC 50361505 Canned or jarred braeburn apples is a Commodity code that captures state and local procurement of canned fruit products, though the recent opportunities show the code is applied broadly to canned applesauce and mixed canned fruit buys rather than specifically to braeburn apple varieties. State and local issuing bodies—primarily state departments, school districts, and state-supported facilities—are acquiring canned fruit applesauce in cases for institutional food service, institutional dining, and child nutrition programs. The Oregon Department of Corrections issued ITB S-29100-00017453 in July 2026 for approximately 4,760 cases of canned applesauce (sweetened or unsweetened, smooth or chunky) to be delivered to its Central Distribution Center in Salem; pricing was quoted per case with a historical award price of $21.84 per case to Robbins Sales in June 2026. The Texas Health and Human Services Commission has solicited supplemental food and consumable products including canned goods for state hospitals and state supported living centers statewide, with a maximum potential contract value of $4.5 million over three years and delivery to 23 qualified ordering entities across Texas. School districts including Austin Independent School District and Dallas Independent School District have posted solicitations that include canned or preserved fruit products as components of broader food service procurement rather than standalone commodity buys.

The code sees activity across multiple states with concentration in Texas, Oregon, and Georgia based on recent postings. Texas Health and Human Services Commission's statewide procurement and the Texas Department of Criminal Justice's multi-warehouse distribution represent the largest identified opportunities; Oregon Department of Corrections conducts regular ITB cycles for canned applesauce with 45-to-60-day delivery windows and Oregon goods preferences (5 percent) and resident bidder preferences (5 percent) applied. School districts in Missouri, Georgia, Connecticut, Virginia, and Texas issue annual or multi-year grocery and food service contracts that bundle canned fruit products alongside fresh produce, proteins, and prepared items, typically with IFB or RFP notice types and delivery to central warehouses or distributed school sites. Geographic spread reflects national school nutrition procurement rather than concentration in a single region; Texas appears as the highest-activity state given HHSC's large supplemental food bid, TDCJ cafeteria procurement, and multiple school district solicitations. Response dates on representative opportunities range from six to eight weeks, with firm fixed pricing required throughout contract terms and FOB destination delivery standard across issuing bodies.