UNSPSC 50355716: Frozen organic flavorella plucot

The variety of organic plucots known as organic flavorella plucot that has been frozen for preservation.

UNSPSC 50355716 Frozen organic flavorella plucot is a Commodity code with minimal alignment to recent state and local procurement activity. School districts, counties, and cities across the Southeast have posted multiple solicitations for grocery items, fresh produce, and frozen foods since January 2026, but none explicitly reference frozen organic flavorella plucot as a line item or product category. The Commodity code's nominal scope does not match the work actually being bought in the recent opportunities block—solicitations name apples, berries, broccoli, carrots, potatoes, eggs, bread, dairy, meats, and prepared entrees as representative purchased items, but frozen flavorella plucot does not appear. The code shows no relevant recent activity in state and local procurement under its specified product name.

School districts dominate the issuing bodies across recent solicitations, with the Bridgeport Board of Education (Connecticut), Hancock County Board of Education (Georgia), Early County Board of Education (Georgia), City Schools of Decatur (Georgia), Rockwood R-VI School District (Missouri), Savannah-Chatham County Public School System (Georgia), and Douglas County School System (Georgia) all posting IFBs or RFPs for grocery and produce contracts during the 2026-27 school year. All solicitations target July 1, 2026 through June 30, 2027 terms and emphasize compliance with Buy American provisions requiring 51 percent domestic content, HACCP plans, firm fixed pricing inclusive of delivery, and strict nutrition standards under the National School Lunch Program and School Breakfast Program. Geographic activity concentrates in Georgia (six opportunities) and extends to Connecticut and Missouri. Representative opportunities include the City of Bridgeport's grocery items RFP due June 30, 2026, spanning over 1,100 line items; Hancock County Schools' fresh produce IFB due June 26, 2026, covering over 200 line items across multiple apple and vegetable varieties; and Douglas County Schools' food supply RFP through the GEC Buying Cooperative due February 18, 2026, with estimated annual expenditure of approximately $9,000,000 across 32 schools.