UNSPSC 50355602: Frozen organic golden pineapple

The variety of organic pineapples known as organic golden pineapple that has been frozen for preservation.

UNSPSC 50355602 Frozen organic golden pineapple (Commodity) represents a narrow product line within broader school nutrition procurement. State and local governments buy frozen pineapple as a component of larger grocery and frozen-food bids that support National School Lunch Program and School Breakfast Program operations. Recent opportunities show frozen produce appearing consistently as line items within comprehensive food solicitations from school districts—not as standalone pineapple procurements but bundled with hundreds of other frozen and fresh produce items, dairy, meats, grains, and supplies. Issuing bodies are predominantly school districts and school boards, reflecting the commodity's end use in child nutrition services. The Bridgeport Board of Education (Connecticut), Hancock County Board of Education (Georgia), Early County Board of Education (Georgia), City Schools of Decatur (Georgia), Rockwood R-VI School District (Missouri), Savannah-Chatham County Public School System (Georgia), and Douglas County School System (Georgia) all solicited under broader grocery or produce categories between January and June 2026, with frozen pineapple as an optional or included line item rather than a stand-alone requirement.

Recent activity concentrates heavily in Georgia, where school districts including Hancock County, Early County, Decatur, Savannah-Chatham, and Douglas County issued IFBs and RFPs for fresh and frozen produce during the January–June 2026 window. Connecticut, Missouri, and additional Georgia jurisdictions round out the geographic spread. Representative opportunities include Hancock County Board of Education's IFB for fresh produce (due June 26, 2026) spanning 200+ line items of fresh and frozen produce for delivery July 1, 2026–June 30, 2027; City Schools of Decatur's IFB for frozen foods and grocery items (due May 15, 2026) covering comprehensive frozen and refrigerated stock for the 2026–27 school year; and the Douglas County School System's RFP through the GEC Buying Cooperative for fresh produce and eggs (due March 4, 2026) with estimated annual spending of $4.4 million across 30 school districts. Frozen organic golden pineapple procurement appears only as a potential line item within these broad-based nutrition solicitations, not as a category commanding standalone demand or high spending.