UNSPSC 50355341: Frozen organic queencrest peaches

The variety of organic peaches known as organic queencrest peaches that have been frozen for preservation.

UNSPSC 50355341 Frozen organic queencrest peaches is a Commodity code that encompasses specialty frozen fruit products for institutional food service, particularly school nutrition programs operating under the National School Lunch Program and School Breakfast Program. State and local governments procure frozen organic peaches as line items within broader grocery and frozen food contracts that serve elementary and secondary schools, typically bundled with dozens or hundreds of other produce, protein, dairy, and grain products to support meal preparation across multiple school sites. The issuing bodies are overwhelmingly school districts and boards of education at the local level, supplemented by occasional city and county procurement offices managing centralized food service for municipal institutions; the code shows no activity from state-level education agencies or transit authorities. Frozen organic peaches are specified as individual line items in solicitations that name preferred or acceptable varieties and pack sizes, but they are not solicited in standalone procurements—they appear as one commodity among many in comprehensive food service bids that require vendors to meet USDA Buy American provisions, HACCP food safety plans, nutritional labeling standards, and liability insurance thresholds ranging from $500,000 to $2,000,000.

The most recent activity is concentrated in Georgia and Connecticut, with secondary activity in Missouri. Georgia school districts dominate the recent opportunities: the Hancock County Board of Education (IFB for fresh produce, response due June 26, 2026), the City Schools of Decatur (IFB for frozen foods and grocery, response due May 15, 2026), the Savannah-Chatham County Public School System (bid for fresh produce, response due April 23, 2026), the Douglas County School System (RFP for fresh produce and eggs through GEC Buying Cooperative serving 30 districts, response due March 4, 2026), and a statewide State of Georgia bid for food, supplies, and kitchen products (response due June 22, 2026). Outside Georgia, Connecticut's City of Bridgeport Department of Public Purchases solicited grocery items for the Board of Education (IFB, response due June 30, 2026), Missouri's Rockwood R-VI School District (electronic bid for grocery items, response due April 29, 2026), and Early County Board of Education in Georgia (line-by-line food bid, response due June 8, 2026). All contracts run July 1, 2026 through June 30, 2027, with firm pricing for the full term and delivery Monday through Friday during school-day hours to central warehouses and individual school sites.