UNSPSC 50355205: Frozen organic golden granadilla passion fruit

The variety of organic passion fruit known as organic golden granadilla passion fruit that has been frozen for preservation.

UNSPSC 50355205 Frozen organic golden granadilla passion fruit is a Commodity code that describes a narrow product line — a single frozen fruit variety — but the recent state and local opportunities tagged with this code reveal a pronounced mismatch between the code's nominal scope and actual procurement activity. Gwinnett County's October 2026 IWQ requests shelf-stable food staples (peanut butter, canned proteins, rice, pasta, sauces); Bridgeport's June 2026 grocery bid spans over 1,100 line items including breakfast cereals, frozen products, vegetables, dairy, and meat; Hancock County Schools' June 2026 IFB solicits over 200 line items of fresh produce (apples, berries, root vegetables, citrus, leafy greens); Early County Schools' June 2026 line-by-line bid covers approximately 300 food items plus non-food supplies across meats, poultry, seafood, dairy, vegetables, fruits, grains, and condiments. The code shows little relevant recent activity for the frozen organic golden granadilla passion fruit product itself. Issuing bodies include county governments (Gwinnett County, Hancock County), city governments (Bridgeport), school districts (Bridgeport Board of Education, Hancock County Board of Education, Early County Board of Education), and state agencies (State of Georgia). School districts appear as the most frequent buyer across these opportunities, primarily for child nutrition and National School Lunch Program support.

Geographic activity concentrates in Georgia (Gwinnett County, Hancock County, Early County, and State of Georgia procurement) and Connecticut (Bridgeport). Recent opportunities carry response dates spanning May through October 2026, with Gwinnett County's October 19 IWQ (informal written quote) representing the most recent posting. The lack of targeted solicitations for frozen organic passion fruit — despite the code's specific commodity designation — signals that state and local procurement activity under this code does not align with the code's precise product description. Firms pursuing opportunities in food service supply for schools and counties should monitor the broader codes covering fresh and frozen produce, canned goods, and grocery staples rather than expect regular activity under this narrow Commodity code.