UNSPSC 50355030: Frozen organic oro blanco oranges

The variety of organic oranges known as organic oro blanco oranges that have been frozen for preservation.

UNSPSC 50355030 Frozen organic oro blanco oranges, a Commodity code, shows minimal recent activity directly aligned with its narrow scope. State and local governments soliciting under this code are primarily school districts and county nutrition departments seeking shelf-stable and fresh food products to support meal programs, but the recent opportunities on record do not evidence procurement of frozen organic oro blanco oranges specifically. Instead, the recorded activity centers on broader food-service categories: Gwinnett County Board of Commissioners sought approximately 1,062 cases of mixed shelf-stable food items (peanut butter, jelly, canned proteins, rice, pasta, sauces, soups, and canned vegetables) for its Department of Community Services via informal written quote (IWQ) with response due October 19, 2026; the City of Bridgeport is procuring over 1,100 line items of grocery items for the Board of Education's Food & Nutrition Services Department via IFB with electronic submissions due June 30, 2026; Hancock County Board of Education requested sealed bids on over 200 line items of fresh produce spanning multiple apple varieties, berries, root vegetables, and specialty citrus for the 2026-27 school year with bids due June 26, 2026; and Early County Board of Education sought line-by-line bids for approximately 300 food items plus 60 non-food products to support the National School Lunch Program and School Breakfast Program with response due June 8, 2026.

Recent procurement activity under this code is concentrated in Georgia (Gwinnett County, Hancock County, Early County, and the State of Georgia Department of Education purchasing) and Connecticut (City of Bridgeport). School districts dominate the issuing-body mix, with county boards of education and county departments appearing as secondary buyers. No recent opportunities in the block specify frozen organic oro blanco oranges or functionally equivalent citrus products. The code shows little relevant recent activity directly aligned with its commodity scope, and the posted solicitations do not indicate that this specific frozen fruit product is currently being actively procured by state or local nutrition programs.