UNSPSC 50354645: Frozen organic royal majestic melons

The variety of organic melons known as organic royal majestic melons that have been frozen for preservation.

UNSPSC 50354645 Frozen organic royal majestic melons, a Commodity code, is not materially reflected in recent state and local procurement activity. The five most recent opportunities posted under this code span shelf-stable pantry staples, fresh produce, and school nutrition services — none of which center on frozen organic melons as a line item. Gwinnett County's October 2026 informal written quote for Department of Community Services food items targeted canned proteins, rice, pasta, and sauces across 35 line items; Hancock County Schools' June 2026 IFB for fresh produce encompassed over 200 line items of apples, berries, cruciferous and root vegetables, citrus, and specialty fruits, but no frozen melons. Early County Schools' June 2026 food bid covered approximately 300 fresh and frozen food products alongside non-food supplies, while the City of Bridgeport's June 2026 grocery procurement for the Board of Education spanned breakfast items, baked goods, frozen products, dairy, and meat across 1,100 line items — again without specific frozen melon callouts. A single State of Georgia bid posted May 2026 for food, supplies, and other kitchen products remains unspecified in the available summary. The code shows no distinct market signal and appears to reflect a taxonomy mismatch between the UNSPSC designation and actual procurement practice.

Issuing bodies across these opportunities include county school boards (Hancock County, Early County), municipal school districts (City of Bridgeport), county departments of community services (Gwinnett County), and state-level procurement (State of Georgia). Geographic activity centers on Georgia (Gwinnett, Hancock, and Early counties; state-level) and Connecticut (Bridgeport). Vendors pursuing activity under this code should note that school nutrition programs dominate the recent posting mix, all subject to Buy American provisions requiring minimum 51 percent domestic agricultural content and HACCP compliance; procurement offices typically award to the lowest responsive and responsible bidder on a firm fixed-price basis with no fuel surcharges, and most require samples subject to blind testing or laboratory verification before contract award. However, the absence of frozen organic melon–specific line items across these solicitations suggests the code may not reflect current procurement practice or may be applied inconsistently by issuing offices.