UNSPSC 50354444: Frozen organic wekiwa tangerines

The variety of organic mandarin oranges and tangerines known as organic wekiwa tangerines that have been frozen for preservation.

UNSPSC 50354444 Frozen organic wekiwa tangerines, a Commodity code, shows limited direct relevance to current state and local procurement activity. The recent opportunities tagged under this code span shelf-stable grocery items, fresh produce, school nutrition program support, and general food service supplies—categories that do not align with the specialized commodity of frozen organic wekiwa tangerines. The issuing bodies soliciting under the code are school districts, county governments, and state agencies, all pursuing broad food procurement for nutrition programs, senior services, and institutional food service rather than sourcing a discrete citrus product.

Recent activity includes Hancock County Board of Education's June 2026 IFB for fresh produce (over 200 line items across multiple apple and citrus varieties, berries, and vegetables), the City of Bridgeport's June 2026 IFB for grocery items supporting the National School Lunch Program across 1,100+ line items, and Gwinnett County's October 2026 informal written quote request for 1,062 cases of shelf-stable food items. The State of Georgia and Early County Board of Education have also solicited food and supplies in the May-June 2026 window. Georgia (state level), Georgia counties (Gwinnett, Hancock, Early), and Connecticut (Bridgeport) account for the visible recent activity. No recent solicitations specifically target frozen organic wekiwa tangerines or comparable specialized frozen citrus products; the code appears to serve a niche application, if any, within broader institutional food purchasing.