UNSPSC 50354309: Frozen organic mrs cooksey loquats

The variety of organic loquats known as organic mrs cooksey loquats that have been frozen for preservation.

UNSPSC 50354309 Frozen organic mrs cooksey loquats is a Commodity code that nominally describes a specific frozen fruit product, but recent state and local procurement activity shows little alignment with this narrow scope. The five recorded opportunities under this code span shelf-stable groceries, fresh produce, frozen and refrigerated food products, and school nutrition supplies—categories that do not consistently match the code's specific item designation. School districts and county governments dominate the issuing bodies, with Hancock County Board of Education, Early County Board of Education, Gwinnett County Board of Commissioners, the City of Bridgeport Department of Public Purchases, and the State of Georgia all posting food procurement solicitations tagged to this code. The work being solicited includes comprehensive food-service bids supporting National School Lunch and School Breakfast Programs, fresh produce contracts with 200+ line items spanning apples, berries, root vegetables, and specialty fruits, shelf-stable grocery items with 35 line items of canned and packaged goods, and broad food-and-supplies packages encompassing meats, dairy, grains, condiments, and non-food disposables.

Recent activity clusters in Georgia and Connecticut, with three of the five posted opportunities from Georgia school districts and county governments, and one from the Connecticut city of Bridgeport. Hancock County Board of Education posted an IFB for fresh produce (SY27) due June 26, 2026, spanning apples, berries, cruciferous and root vegetables, melons, citrus, and leafy greens across three school delivery sites for the contract period July 1, 2026 through June 30, 2027. Gwinnett County Board of Commissioners issued an IWQ for approximately 1,062 cases of shelf-stable food items (peanut butter, jelly, canned proteins, rice, pasta, sauces, soups, and canned vegetables) due October 19, 2026, for delivery to the Gwinnett Senior Services Center. Early County Board of Education requested line-by-line bids for 300+ food items, 60+ non-food supplies, bread products, and fluid milk due June 8, 2026, with contract performance July 1, 2026 through June 30, 2027 and options to extend. The City of Bridgeport requested bids on over 1,100 line items of breakfast items, cereals, baked goods, frozen products, condiments, vegetables, fruits, dairy, and meat products subject to Buy American Provision requirements and USDA nutrition standards, due June 30, 2026, for a July 1, 2026 to June 30, 2027 term. The State of Georgia posted a broad food, supplies, and other kitchen products solicitation due June 22, 2026, with full scope contained in an attached document. The code appears to capture general food procurement activity rather than the specific frozen loquat product its title suggests.