UNSPSC 50354207: Frozen organic persian limes

The variety of organic limes known as organic persian limes that have been frozen for preservation.

UNSPSC 50354207 Frozen organic persian limes is a Commodity code representing specialty frozen citrus products that state and local governments procure primarily as components of broader food-service contracts rather than as standalone line items. The recent solicitations show this code appearing within school nutrition programs, county senior services, and municipal food-service operations that source across hundreds of food items to support breakfast, lunch, and nutrition programs. State and local buyers in this space typically issue informal written quotes (IWQ), invitations for bid (IFB), or sealed-bid notices to food-service vendors and distributors, with awards made to the lowest responsive and responsible bidder. Issuing bodies include county boards of education, county nutrition and senior-services departments, city boards of education, state procurement offices, and special-purpose school districts. Gwinnett County Board of Commissioners, Hancock County Board of Education, Early County Board of Education, the City of Bridgeport Department of Public Purchases, and the State of Georgia appear in the recent record. These jurisdictions maintain ongoing food-service contracts with firm pricing and delivery schedules, typically requiring HACCP compliance, Buy American domestic-content certification (51 percent for processed products), nutritional labeling, and brand-or-equivalent flexibility.

Georgia and Connecticut dominate the recent-opportunities record, with Gwinnett County, Hancock County, and Early County schools in Georgia and the City of Bridgeport in Connecticut posting active solicitations between May and October 2026. Representative recent opportunities include Gwinnett County's IWQ 140229 (posted October 13, 2026, due October 19, 2026 at 3:00 p.m.) for approximately 1,062 cases of shelf-stable food items for the Department of Community Services, and Hancock County Board of Education's IFB #SN002-2027 (posted June 10, 2026, due June 26, 2026 at 12:00 p.m.) for over 200 line items of fresh produce spanning multiple apple, berry, and citrus varieties for the 2026–27 school year. Frozen organic persian limes do not appear explicitly in the summarized line-item details of any of these solicitations; the code shows limited directly relevant recent activity in the posted opportunities, suggesting the product is either sourced as an occasional or specialty item within broader produce categories rather than as a regularly bid standalone line.