UNSPSC 50353901: Frozen organic ananasnaja kiwi fruit

The variety of organic kiwi fruit known as organic ananasnaja kiwi fruit that has been frozen for preservation.

UNSPSC 50353901 Frozen organic ananasnaja kiwi fruit is a Commodity code that encompasses specialty frozen fruit products purchased by state and local food service operations, though recent solicitation activity shows the code is being applied to broader fresh and frozen produce procurement than its narrow nomenclature suggests. State and local governments soliciting under this code are primarily school districts and county departments supporting nutrition programs, along with city procurement offices managing food service contracts. The work being solicited involves sourcing produce for the National School Lunch Program, School Breakfast Program, and senior services food operations, with line items typically spanning fresh and frozen fruits, vegetables, proteins, shelf-stable staples, and related food service supplies. Contracts emphasize compliance with the Buy American provision (minimum 51 percent domestic agricultural content in processed products), USDA nutrition standards including whole-grain and low-sodium requirements, HACCP food safety plans, and state health inspections. Pricing is submitted on a firm fixed basis with no separate fuel surcharges, and delivery occurs multiple times weekly to school sites or service centers during specified morning windows.

Recent activity clusters in Georgia and Connecticut. Hancock County Board of Education (Sparta, Georgia) issued an IFB on June 10, 2026 for fresh produce spanning over 200 line items—apples, berries, cruciferous and root vegetables, melons, citrus, leafy greens, kiwis, mangos, and specialty fruits—with bids due June 26, 2026 and contract performance through June 30, 2027. Early County Board of Education (Georgia) posted a line-by-line bid on May 11, 2026 for approximately 300 food items plus non-food supplies, due June 8, 2026. Gwinnett County Board of Commissioners (Georgia) issued an informal written quote request on October 13, 2026 for approximately 1,062 cases of shelf-stable food products for senior services, due October 19, 2026. The City of Bridgeport Department of Public Purchases (Connecticut) solicited bids on over 1,100 grocery line items for the Board of Education's Food & Nutrition Services on June 30, 2026, requiring electronic submission and compliance with national school lunch regulations. The State of Georgia also issued a broader food and kitchen products bid on May 15, 2026 with a June 22, 2026 due date.