UNSPSC 50353646: Frozen organic rubired grapes

The variety of organic wine grapes known as organic rubired grapes that have been frozen for preservation.

UNSPSC 50353646 Frozen organic rubired grapes (Commodity) appears infrequently in state and local procurement under its precise code classification. The recent opportunities block shows no solicitations specifically requesting frozen organic rubired grapes; instead, state and local buyers are issuing broad-scope grocery and fresh produce RFPs, RFQs, and IFBs that list hundreds of line items across produce categories, frozen foods, dairy, and prepared items. When frozen grapes or specialized frozen produce are solicited, they are typically embedded in multi-category food-service awards rather than procured as standalone commodities. The solicitations support school nutrition programs, including National School Lunch Program and School Breakfast Program compliance, with vendors required to meet Healthy Hunger-Free Kids Act nutrition standards, whole-grain thresholds, sodium limits, and USDA Buy American provisions (minimum 51 percent domestic agricultural content in processed products).

Issuing bodies are predominantly school districts and county boards of education across Georgia, Connecticut, and Missouri, along with one state agency (Georgia). Representative recent opportunities include the City of Bridgeport, Connecticut's June 2026 IFB for over 1,100 grocery line items with a June 30 response date; Hancock County Board of Education's June 2026 IFB for fresh produce spanning 200+ line items with a June 26 due date; the Savannah-Chatham County Public School System's March 2026 bid for 72 fresh produce items due April 23; and the Douglas County School System's RFP for 30 school districts across Georgia covering approximately 72 produce and egg line items with a March 4, 2026 deadline and estimated annual spending of $4.4 million to $1.1 million by geographic area. All school nutrition contracts run July 1 through June 30 with firm pricing requirements, delivery to multiple school sites Monday through Friday, and compliance with liability insurance, E-Verify authorization, debarment certification, and food-safety documentation including HACCP plans. The code shows limited discrete activity targeting frozen organic rubired grapes specifically; procurement professionals should monitor broader frozen-produce and grocery family codes where this commodity would more regularly appear as a line item.