UNSPSC 50353645: Frozen organic royalty grapes

The variety of organic wine grapes known as organic royalty grapes that have been frozen for preservation.

UNSPSC 50353645 Frozen organic royalty grapes is a Commodity code that does not reflect meaningful recent state and local procurement activity. The recent opportunities tagged with this code span school nutrition programs, fresh produce supply chains, and grocery distribution — none of which specifically solicit frozen organic royalty grapes or frozen organic grape varieties at all. The City of Bridgeport's IFB for over 1,100 grocery line items for the Board of Education, Hancock County Schools' fresh produce procurement, the Rockwood R-VI School District's grocery and frozen-food bid covering over 900 line items, and the Savannah-Chatham County Public School System's fresh produce contract spanning 72 items make no mention of frozen organic grapes or specialty frozen fruit. The code appears to be a mismatch between the procurement taxonomy and what state and local jurisdictions are actually buying under it.

The few solicitations in the most-recent-opportunities block that reference frozen foods — including the City Schools of Decatur's frozen foods and grocery IFB and early references to frozen-product categories in multi-category bids — specify broad frozen-product compliance (whole-grain standards, low-sodium, zero trans fat) and include fresh, processed, and prepared items. None isolate or require frozen organic royalty grapes as a line item. Geographic activity concentrates in Georgia school districts and Missouri school nutrition programs, with secondary activity in Connecticut. State and local food procurement under this code tier is dominated by school nutrition authorities issuing IFBs and RFPs with firm-price, multi-item scope, Buy American compliance, HACCP plans, and National School Lunch Program funding — but the Commodity code itself does not align with what is currently being solicited.