UNSPSC 50353632: Frozen organic muscat blanc grapes

The variety of organic wine grapes known as organic muscat blanc grapes that have been frozen for preservation.

UNSPSC 50353632 Frozen organic muscat blanc grapes, a Commodity code, nominally names a single produce item, but the recent opportunities tagged under this code show no solicitations for frozen organic muscat blanc grapes specifically. Instead, state and local buyers use this code to tag broader fresh and frozen produce procurement across school nutrition programs and county food services. School districts and county food service departments dominate activity: Hancock County Board of Education (Hancock County Schools), Early County Board of Education, Gwinnett County Board of Commissioners, the City of Bridgeport Board of Education, and the State of Georgia all posted solicitations within the past six months. The work being solicited spans fresh produce (apples, berries, cruciferous and root vegetables, citrus, melons, leafy greens, specialty fruits), frozen and shelf-stable food items (canned proteins, vegetables, sauces, soups), and dairy and grain products, all purchased to support National School Lunch Program compliance. Vendors must meet Buy American domestic-content thresholds (minimum 51 percent in processed products), Healthy Hunger Free Kids Act nutrition standards, HACCP documentation, and liability insurance minimums. Deliveries are required Monday through Friday to school central warehouses and satellite sites, with firm pricing and no separate fuel surcharges permitted.

Recent activity concentrates in Georgia and Connecticut. Hancock County Board of Education issued an IFB for fresh produce (over 200 line items across apple varieties, berries, vegetables, citrus, melons, and specialty fruits) due June 26, 2026, for the 2026–27 school year; Early County Board of Education issued a line-by-line food bid for 300+ food items plus non-food supplies due June 8, 2026; Gwinnett County Board of Commissioners issued an informal written quote for 1,062 cases of shelf-stable food items (peanut butter, jelly, canned proteins, rice, pasta, sauces, soups, canned vegetables) due October 19, 2026; and the City of Bridgeport Board of Education issued an electronic bid for over 1,100 line items of grocery items due June 30, 2026. The State of Georgia posted a food, supplies, and kitchen products bid with a June 22, 2026 due date; full scope details are in the attached solicitation document. School nutrition programs are repeat buyers, and the code shows steady quarterly activity driven by annual school-year procurement cycles and seasonal food service replenishment.