UNSPSC 50353626: Frozen organic marsanne grapes

The variety of organic wine grapes known as organic marsanne grapes that have been frozen for preservation.

UNSPSC 50353626 Frozen organic marsanne grapes is a Commodity code that names a single produce item, but the recent state and local opportunities tagged with this code show no procurement activity for frozen organic marsanne grapes specifically. The eight most recent opportunities solicited under this code describe broad grocery and fresh produce procurement for school nutrition programs—including fresh apples, berries, leafy greens, root vegetables, meats, dairy, grains, condiments, frozen foods, and non-food supplies—but frozen organic marsanne grapes do not appear in any of the scope descriptions or line-item lists. The mismatch suggests that state and local procurement systems may be applying this Commodity code to parent-level produce categories rather than to the specific product the code nominally names.

School districts and county boards of education are the dominant issuing bodies, with recent activity concentrated in Georgia (Douglas County School System, Hancock County Board of Education, Early County Board of Education, Savannah-Chatham County Public School System, City Schools of Decatur, and State of Georgia) and secondary activity in Connecticut (City of Bridgeport) and Missouri (Rockwood R-VI School District). Recent solicitations include the City Schools of Decatur IFB for frozen foods and grocery items due May 15, 2026; Hancock County Board of Education IFB for fresh produce due June 26, 2026; Rockwood R-VI School District electronic bid for grocery items due April 29, 2026; Savannah-Chatham County Public School System bid for fresh produce due April 23, 2026; and Douglas County School System RFP for fresh produce and eggs through the GEC Buying Cooperative due March 4, 2026. All contracts support National School Lunch Program and School Breakfast Program mandates, require Buy American compliance with 51 percent domestic agricultural content for processed items, impose firm pricing with no fuel surcharges, mandate HACCP plans and 24/7 recall accessibility, and include multi-location delivery with Net 30 to Net 45 payment terms.