UNSPSC 50353456: Frozen organic muscadine grapes

The variety of organic table grapes known as organic muscadine grapes that have been frozen for preservation.

UNSPSC 50353456 Frozen organic muscadine grapes is a Commodity code that captures specialty produce items state and local governments procure for school nutrition programs, senior services, and institutional food service operations. Recent solicitations show minimal direct purchasing of frozen organic muscadine grapes specifically; instead, the code sits within a broader context of fresh and processed produce procurement by school districts, county services departments, and municipal boards of education seeking shelf-stable and refrigerated food items to support National School Lunch Program compliance, senior meal programs, and institutional nutrition requirements. The issuing bodies are predominantly school districts (Hancock County Board of Education, Early County Board of Education, Bridgeport Board of Education) and county government service agencies (Gwinnett County Board of Commissioners for senior services), with occasional state-level procurement activity (State of Georgia general food supplies solicitation).

Geographic activity centers on Georgia, with recent bids posted by Hancock County Schools, Early County Schools, and Gwinnett County in June and October 2026, alongside Connecticut school procurement (City of Bridgeport Board of Education). Representative recent opportunities include Hancock County Board of Education's IFB for fresh produce spanning over 200 line items of apples, berries, cruciferous vegetables, melons, and citrus fruits for the 2026–27 school year with bids due June 26, 2026; Early County Board of Education's line-by-line food bid encompassing 300+ food items including meats, dairy, vegetables, fruits, and grains with bids due June 8, 2026; and Gwinnett County's informal written quote (IWQ) for approximately 1,062 cases of shelf-stable food products including canned items with quotes due October 19, 2026. All school-based solicitations mandate Buy American provisions (minimum 51% domestic agricultural content), HACCP compliance, and adherence to Healthy Hunger-Free Kids Act nutrition standards.