UNSPSC 50353452: Frozen organic late seedless grapes

The variety of organic table grapes known as organic late seedless grapes that have been frozen for preservation.

UNSPSC 50353452 Frozen organic late seedless grapes is a Commodity code that does not map clearly to the school food service procurement activity visible in recent state and local opportunities. The recent solicitations tagged under this code describe comprehensive grocery and fresh produce bidding across multiple categories—frozen foods, fresh fruits and vegetables, dairy, grains, meats, condiments, and supplies—rather than procurement of a single specialized frozen fruit item. School districts and public education systems dominate the recent posting mix, issuing IFBs and RFPs for annual food service contracts under the National School Lunch Program and School Breakfast Program; notable repeat buyers include the Bridgeport Board of Education (Connecticut), Hancock County Board of Education (Georgia), Early County Board of Education (Georgia), City Schools of Decatur (Georgia), Rockwood R-VI School District (Missouri), Savannah-Chatham County Public School System (Georgia), and Douglas County School System (Georgia). One state-level opportunity from Georgia also appears, though its full scope is contained in an attached document not fully detailed in the summary.

The geographic concentration of recent activity is heaviest in Georgia, where at least six school districts have posted solicitations since February 2026; activity also extends to Connecticut, Missouri, and statewide Georgia procurement. Representative opportunities include the Bridgeport Board of Education's grocery items IFB (due June 30, 2026, covering over 1,100 line items with Buy American and whole-grain requirements), Hancock County Board of Education's fresh produce IFB (due June 26, 2026, spanning 200+ produce line items), Early County Board of Education's food and non-food products IFB (due June 8, 2026, covering 300+ food items and 60+ supplies), and the Douglas County School System's fresh produce and eggs RFP through the GEC Buying Cooperative (due March 4, 2026, serving 30 districts across two areas with estimated spending of $5.5 million). All require firm pricing with no fuel surcharges, HACCP plans, Buy American compliance, and delivery to multiple school sites Monday through Friday within specified hours. The mismatch between the code's nominal scope—a single frozen organic product—and the breadth of actual procurement suggests classification misalignment rather than meaningful market activity under this specific commodity.