UNSPSC 50353440: Frozen organic flaming red grapes

The variety of organic table grapes known as organic flaming red grapes that have been frozen for preservation.

UNSPSC 50353440 Frozen organic flaming red grapes is a Commodity code that appears in state and local procurement records with minimal recent activity aligned to its specific scope. The recent opportunities tagged under this code reflect a substantial mismatch: the solicitations posted by Gwinnett County, the City of Bridgeport, Hancock County Schools, the State of Georgia, and Early County Schools target broad food procurement spanning shelf-stable products, fresh produce, frozen items, dairy, meats, and pantry staples—none of which are frozen organic flaming red grapes. The issuing bodies span county governments (Gwinnett County, Hancock County), school districts (Bridgeport Board of Education, Hancock County Schools, Early County Schools), and state-level purchasing (Georgia), reflecting a mix of operational and educational food service demand. However, the code's nominal scope does not align with what these jurisdictions are actually buying.

The recent opportunities show activity concentrated in Georgia and Connecticut, with five solicitations posted between May and October 2026. Hancock County Schools posted an IFB for fresh produce spanning over 200 line items (apples, berries, cruciferous vegetables, melons, and specialty items) with a June 26, 2026 due date; Early County Schools posted a food bid for approximately 300+ food items and non-food supplies due June 8, 2026; and Gwinnett County requested informal written quotes for approximately 1,062 cases of shelf-stable food items due October 19, 2026. None of these solicitations specifically call out frozen organic grapes or specialty frozen fruit products. The code shows little actionable recent activity in its stated commodity area and does not represent a meaningful procurement signal for vendors focused on frozen organic grape supply to state and local buyers.