UNSPSC 50353407: Frozen organic baresana grapes

The variety of organic table grapes known as organic baresana grapes that have been frozen for preservation.

UNSPSC 50353407 Frozen organic baresana grapes, a Commodity code, does not reflect actual state and local procurement activity in the recent opportunities record. The nine recent solicitations in the source are tagged to this code but uniformly procure broad grocery items, fresh produce, frozen foods, and complete food service supplies for school nutrition programs—not specialized frozen organic grape products. State and local governments buying under this nominal code are school districts and municipal education departments acquiring comprehensive meal components spanning proteins, grains, dairy, vegetables, fruits, condiments, and prepared items to meet USDA nutrition standards and Buy American domestic-sourcing requirements. The work is highly standardized: vendors bid on itemized line-item lists with firm fixed pricing inclusive of packing and transportation to school sites, deliver Monday through Friday within specified morning windows, maintain HACCP plans and food-recall procedures, and carry $500,000 to $2,000,000 general liability insurance with the purchasing district named as additional insured.

Recent activity concentrates in Georgia school districts (Douglas County School System, Hancock County Board of Education, Early County Board of Education, City Schools of Decatur, Savannah-Chatham County Public School System) and a handful of other jurisdictions in Connecticut (City of Bridgeport), Missouri (Rockwood R-VI School District), and the State of Georgia itself. School districts are the dominant issuing body; a few municipal education departments and one statewide cooperative procurement also appear. Representative opportunities include the Bridgeport Board of Education's June 30, 2026 IFB for over 1,100 grocery line items with National School Lunch Program compliance; Hancock County Board of Education's June 26, 2026 IFB for fresh produce with over 200 line items; the City Schools of Decatur's May 15, 2026 IFB for frozen foods and grocery items across ten school sites; and the Douglas County School System's March 4, 2026 RFP for fresh produce and eggs serving 30 districts across two Georgia regions with estimated annual spending of $4.4 million and $1.1 million by area. The code shows substantial recent activity but does not isolate the frozen organic baresana grape product category—it functions as a broad food service procurement code rather than a Commodity-level specification.