UNSPSC 50352206: Frozen organic hardyblue blueberries

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50352206

Definition

The variety of organic blueberries known as organic hardyblue blueberries that have been frozen for preservation.

About UNSPSC 50352206

UNSPSC 50352206 Frozen organic hardyblue blueberries is a Commodity code that covers specific frozen berry products purchased by state and local governments for food service and nutrition programs. The actual buying activity under this code does not isolate frozen organic blueberries as a distinct line item in recent solicitations; instead, state and local jurisdictions procure frozen and fresh berries as part of broader grocery and produce contracts that bundle multiple produce categories, dairy, proteins, and condiments into single-award or multi-award arrangements. School districts and county governments dominate the issuing bodies, followed by state agencies. Gwinnett County Board of Commissioners, Hancock County Board of Education, Early County Board of Education, and the State of Georgia all posted food-procurement solicitations between May and October 2026 that would encompass specialty produce categories such as frozen berries. The City of Bridgeport Department of Public Purchases issued a grocery bid for the Bridgeport Board of Education on behalf of its food and nutrition services. These jurisdictions typically bundle produce into line-item arrays within the same IFB or RFQ, meaning a vendor pursuing frozen blueberries competes in consolidated procurement vehicles rather than dedicated single-product contracts.

Activity is concentrated in Georgia and Connecticut. Hancock County Board of Education issued an IFB for fresh produce spanning over 200 line items (berries, cruciferous vegetables, root vegetables, melons, and specialty items) with bids due June 26, 2026 and delivery July 1, 2026 through June 30, 2027. Early County Board of Education posted a line-by-line food bid due June 8, 2026 covering approximately 300 food items including fruits and vegetables for the National School Lunch Program and School Breakfast Program. Gwinnett County issued an informal written quote (IWQ) on October 13, 2026 for 1,062 cases of shelf-stable food items due October 19, 2026, though the listed scope emphasized shelf-stable proteins, grains, and canned goods rather than frozen produce. The Bridgeport Board of Education's grocery bid, posted June 30, 2026, spanned over 1,100 line items including frozen products, fruits, and vegetables subject to Buy American requirements (51 percent domestic content) and USDA nutrition standards. Recent Georgia solicitations (Hancock, Early County, and State of Georgia) represent the thickest concentration of relevant activity; Connecticut activity is thinner but shows parallel buying patterns.

Quick answers

What is UNSPSC 50352206?

UNSPSC 50352206 is Frozen organic hardyblue blueberries, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50352206?

UNSPSC 50352206 maps to 1 NIGP code, 38549 Fruits, Frozen, Organic and Non GMO (Genetically Modified Organism).

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