UNSPSC 50351801: Frozen organic paleleaf barberries

The variety of organic barberries known as organic paleleaf barberries that have been frozen for preservation.

UNSPSC 50351801 Frozen organic paleleaf barberries (Commodity) shows minimal recent state and local procurement activity directly aligned with the code's scope. School districts and municipalities across the United States actively solicit frozen and fresh food products for child nutrition programs, but the recent opportunities block contains no evidence of procurement activity specifically for frozen organic paleleaf barberries or comparable specialty frozen produce items. The code nominally refers to a single specialty frozen agricultural commodity, yet the recent opportunities reflect broad-based school food service procurement spanning hundreds of grocery line items, fresh produce assortments, eggs, dairy, meats, and processed foods purchased through standard IFB and RFP channels by school nutrition programs.

The recent solicitations come from school districts in Georgia (Douglas County, Decatur, Early County, Hancock County, Savannah-Chatham), Connecticut (City of Bridgeport), and Missouri (Rockwood R-VI), as well as the State of Georgia, with responses due between late February and late June 2026. None of these opportunities identifies frozen organic paleleaf barberries as a line item, procurement focus, or specification requirement. Vendors pursuing this Commodity code should verify whether state and local nutrition procurement offices classify specialty frozen berries under this code or under broader frozen-vegetable or organic-produce classifications, as current activity does not support active solicitation of the product at the commodity level.