UNSPSC 50351641: Frozen organic queen apricots

The variety of organic apricots known as organic queen apricots that have been frozen for preservation.

UNSPSC 50351641 Frozen organic queen apricots is a Commodity code that represents a single frozen produce item, though the recent state and local opportunities tagged under this code actually span broad multi-line food procurement spanning shelf-stable groceries, fresh produce, frozen products, dairy, and school nutrition supplies. State and local governments use this code and related commodity codes to solicit food items for school nutrition programs, senior services, food banks, and institutional kitchens. The issuing bodies include county boards of education, city school boards, county social services departments, and state procurement offices. These jurisdictions typically consolidate annual food purchases into large multi-item bids with firm pricing over twelve-month contract periods, requiring vendors to accept orders through electronic systems, maintain backup stock for emergency delivery, comply with USDA nutrition standards and Buy American provisions, and deliver Monday through Friday to central warehouses and multiple school sites.

Recent activity spans Georgia and Connecticut, with the heaviest concentration in school nutrition contracts. Representative opportunities include Hancock County Board of Education's June 2026 IFB for over 200 line items of fresh produce (apples, berries, vegetables, citrus, specialty fruits) with delivery to three school locations; Gwinnett County Board of Commissioners' October 2026 informal written quote (IWQ) for approximately 1,062 cases of shelf-stable food items delivered to a senior services center; the City of Bridgeport Department of Public Purchases' June 2026 IFB for over 1,100 grocery line items supporting the National School Lunch Program with blind lab testing and Buy American compliance; and Early County Board of Education's June 2026 line-by-line food bid covering meats, dairy, vegetables, fruits, grains, and paper supplies. The State of Georgia also posted a May 2026 food, supplies, and kitchen products bid with scope contained in an attached solicitation document. School districts and counties typically require three professional references, general liability insurance at $500,000 to $1,000,000, HACCP plans with 24/7 recall accessibility, E-Verify authorization, and compliance with debarment verification and non-discrimination certifications.