UNSPSC 50351633: Frozen organic modesto apricots

The variety of organic apricots known as organic modesto apricots that have been frozen for preservation.

UNSPSC 50351633 Frozen organic Modesto apricots, a Commodity code, does not align with the recent state and local procurement activity tagged under it. The five recent opportunities in the record—school lunch program bids, county senior services food procurement, and state-level food supplies sourcing—span shelf-stable groceries, fresh produce, dairy, meat, bread, and paper supplies across multiple vendors and delivery models, but none specifically solicit frozen organic apricots or frozen fruit generally. The code's nominal scope does not match the work actually being bought under this classification in the current market.

State and local issuing bodies across Georgia, Connecticut, and elsewhere are actively procuring bulk food items for school nutrition programs and senior services through IFB and IFQ notices, with awards based on lowest responsive and responsible bidder pricing and compliance with USDA Buy American requirements, Healthy Hunger-Free Kids Act nutrition standards, and HACCP food safety protocols. The recent record shows Gwinnett County Board of Commissioners (Georgia), City of Bridgeport Board of Education (Connecticut), Hancock County Board of Education (Georgia), State of Georgia, and Early County Board of Education (Georgia) all posting food procurement in the June–October 2026 window with response deadlines clustering in mid-to-late June and late October. However, because the tagged opportunities do not include frozen apricot solicitations or frozen-fruit procurement lines, the code shows no actionable recent activity for vendors specializing in frozen organic apricots. Practitioners should verify whether this code assignment is a data-entry error or whether apricot procurement, if any, flows through a different commodity classification.