UNSPSC 50351619: Frozen organic goldbar apricots

The variety of organic apricots known as organic goldbar apricots that have been frozen for preservation.

UNSPSC 50351619 Frozen organic goldbar apricots is a Commodity code that maps to state and local procurement of shelf-stable and frozen food products for school nutrition programs, senior services, and institutional food service. The code shows minimal recent activity aligned directly to frozen organic apricots; instead, recent solicitations tagged under or related to this tier reflect broad food procurement covering shelf-stable items, fresh produce, frozen products, and comprehensive grocery assortments. State and local issuing bodies procuring under this code span school districts (Hancock County Board of Education, Early County Board of Education, Bridgeport Board of Education), county governments (Gwinnett County Board of Commissioners), and state agencies (State of Georgia). School districts represent the largest buyer category, sourcing food products to support the National School Lunch Program and School Breakfast Program. Counties and state agencies procure food items for senior services, institutional cafeterias, and community nutrition support. Vendors typically must meet Buy American provisions (minimum 51 percent domestic agricultural content in processed items), HACCP food safety certification, state health inspection compliance, general liability insurance ($500,000 to $1,000,000 per occurrence), and E-Verify verification.

Recent solicitations span Georgia and Connecticut. Gwinnett County (Georgia) issued an IWQ on October 13, 2026 for approximately 1,062 cases of shelf-stable food items with quotes due October 19, 2026, delivered to the Gwinnett Senior Services Center. Hancock County Board of Education (Georgia) released an IFB on June 10, 2026 for over 200 line items of fresh produce with bids due June 26, 2026, supporting the 2026–27 school year. Early County Board of Education (Georgia) solicited line-by-line bids for approximately 300+ food items and 60+ non-food and paper products with bids due June 8, 2026 for the July 2026–June 2027 contract term. The City of Bridgeport (Connecticut) posted a grocery-items bid on June 30, 2026 supporting the Bridgeport Board of Education's Food & Nutrition Services Department, encompassing over 1,100 line items with contract term July 1, 2026 to June 30, 2027. The State of Georgia posted a broad food, supplies, and kitchen products bid on May 15, 2026 with due date June 22, 2026. Contract awards typically go to the lowest responsive and responsible bidder with pricing evaluated per unit of measure; most school districts reserve the right to split awards across multiple vendors by line item.