UNSPSC 50345705: Frozen dapple fire plucot
Commodity
Code facts
- Part of
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50000000
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50340000
- 50345700
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50340000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50345705
| NIGP code |
|---|
| 38548 Fruits, Frozen |
Definition
The variety of plucots known as dapple fire plucot that has been frozen for preservation.
About UNSPSC 50345705
UNSPSC 50345705 Frozen dapple fire plucot is a Commodity code that maps to state and local institutional food procurement, though the code shows minimal recent activity aligned with its specific product definition. Recent opportunities tagged with this code span institutional food service for schools, state hospitals, state supported living centers, and county social services—but they cover broad frozen and fresh produce categories rather than the narrow commodity of dapple fire plucots specifically. The Gwinnett County Board of Commissioners' October 2026 informal written quote for approximately 1,062 cases of shelf-stable food items including canned proteins, rice, pasta, and vegetables illustrates the general scale and delivery model; the Texas Health and Human Services Commission's multiple fiscal 2027 food service bids for state hospitals and supported living centers—covering frozen vegetables, prepared entrees, proteins, and fresh produce across 106 to 210 line items each—represent larger institutional volume. The buying bodies are primarily state agencies (Texas Health and Human Services Commission, Oregon Department of Corrections), county boards of education and social services (Gwinnett County, Hancock County, Early County in Georgia; Collier County in Florida), and independent school districts (City of Bridgeport Board of Education, Head Start of Greater Dallas). Texas HHS and state education agencies appear as repeat buyers across multiple fiscal cycles and facilities.
Activity concentrates in Texas, Georgia, Florida, Oregon, and Connecticut. Representative recent procurements include the Texas Health and Human Services Commission's frozen food products bid (HHS0017338V1, IFB due August 18, 2026, approximately $9 million estimated annual volume with $19 million maximum potential over three years); Hancock County Board of Education's fresh produce bid for school year 2027 (IFB due June 26, 2026, covering over 200 line items of produce across three school locations); and the Gwinnett County informal written quote due October 19, 2026 for food service items delivered to the Senior Services Center. Collier County's Invitation to Negotiate for food services at North Collier Regional Park (ITN due March 6, 2025, with 10-point local-vendor preference) and Head Start of Greater Dallas's IFB for grocery products (IFB No. 26-GP due June 24, 2026, $969,460.94 total estimated value with pre-bid conference April 16, 2026) represent alternative contracting vehicles and evaluation structures. Pricing is typically firm fixed with no fuel or freight surcharges permitted; delivery windows are narrow (6:00 a.m. to 2:00 p.m. or 7:00 a.m. to 2:00 p.m., excluding midday breaks), and compliance with food safety, nutrition standards, Buy American provisions, and HACCP documentation is standard across all solicitation types.
Quick answers
What is UNSPSC 50345705?
UNSPSC 50345705 is Frozen dapple fire plucot, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50345705?
UNSPSC 50345705 maps to 1 NIGP code, 38548 Fruits, Frozen.
On GovTribe
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