UNSPSC 50345425: Frozen kaiserlouise bonne de jersey pears

The variety of pears known as kaiserlouise bonne de jersey pears that have been frozen for preservation.

UNSPSC 50345425 Frozen kaiserlouise bonne de jersey pears is a Commodity code for a specific variety of frozen processed fruit sold primarily to institutional food service operations at state agencies, school districts, and special-purpose districts. State and local procurement activity under this code remains minimal; recent opportunities instead show broad institutional food purchasing at the Family and Class level for general frozen produce, prepared foods, and consumable grocery items rather than for any single specialized fruit variety.

The few opportunities directly mentioning frozen fruit show purchasing by Texas Health and Human Services Commission for state hospitals and supported living centers, the Oregon Department of Corrections Central Distribution Center, and school nutrition programs in Georgia and Florida. Recent solicitations from these entities typically bundle frozen fruit procurement within larger frozen-food line-item bids spanning proteins, prepared entrees, vegetables, juices, and baked goods. The Texas HHSC procurement HHS0017338V1 for frozen food products across state hospitals and supported living centers (IFB, approximately $9 million estimated annual volume) exemplifies the scale and scope at which frozen produce enters state institutional purchasing. The Oregon Department of Corrections solicitation S2910000017684 for approximately 40,000 pounds of frozen sliced or diced apples (IFB, bid due August 19, 2026) represents one of the few single-commodity frozen-fruit bids posted recently; that procurement offered Oregon-goods and resident-bidder preferences totaling 10 percent. School districts purchasing under the National School Lunch Program, including Hancock County Board of Education (Georgia) and Early County Board of Education (Georgia), focus on fresh produce rather than frozen specialty varieties. No recent opportunities specifically name frozen pears, frozen kaiserlouise varieties, or bonne de jersey cultivars by name; procurement offices instead solicit frozen fruit on general specification and accept branded equivalents or USDA commodity grades. The code shows limited recent activity suitable for targeting.