UNSPSC 50345309: Frozen classic peaches

The variety of peaches known as classic peaches that have been frozen for preservation.

UNSPSC 50345309 Frozen classic peaches is a Commodity code covering frozen fruit products supplied to state and local institutions and school nutrition programs. State and local governments procure frozen peaches—and closely related frozen fruit items such as berries, mixed vegetables, and specialty produce—primarily to support school lunch and breakfast programs, correctional facility food service, state hospital and supported living center meal operations, and child care nutrition services. Recent solicitations show state and local buyers clustering frozen and fresh produce purchases together in comprehensive grocery or food-supply RFPs and IFBs, often treating the code's nominal product category as one line item within much larger food-service contracts spanning proteins, dairy, grains, and prepared foods.

The issuing bodies span school districts (Hancock County Board of Education in Georgia; Bulloch County, Early County, Savannah-Chatham, and other Georgia school systems; Fulton County Schools; Hillsborough County Public Schools in Florida; Henry County Schools in Georgia; Rockwood R-VI School District in Missouri; City Schools of Decatur in Georgia; Bridgeport Board of Education in Connecticut), state departments (Texas Health and Human Services Commission for state hospitals and state supported living centers; Oregon Department of Corrections; Georgia Department of Education cooperatives), and other public entities (Head Start of Greater Dallas, Inc.; County of Santa Clara, California). The Texas HHSC and Oregon DOC are repeat buyers under this code in recent months. Geographic concentration is heaviest in Georgia and Texas, with significant recent activity in Florida, Missouri, Connecticut, and California. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017660 for groceries for Big Spring State Hospital (bids due July 27, 2026), covering 110+ line items of food service supplies with historical annual spend of $32,226.36; Head Start of Greater Dallas's IFB 26-GP for grocery products spanning frozen foods and produce for child care programs serving children ages 6 weeks to 5 years, with total estimated procurement value of $969,460.94 and sealed bids due June 24, 2026; the Oregon Department of Corrections' ITB for frozen fruit berries (40,000 pounds estimated, ITB released April 9, 2026, bids due April 23, 2026); and Hancock County Board of Education's IFB for fresh produce (bids due June 26, 2026, covering 200+ line items across multiple seasons). Buy American provisions requiring domestic agricultural content are standard; HACCP plans, food safety certifications, and liability insurance ($500,000–$2 million per occurrence) are near-universal requirements in recent solicitations.