UNSPSC 50344636: Frozen peacock melons

The variety of melons known as peacock melons that have been frozen for preservation.

UNSPSC 50344636 Frozen peacock melons is a Commodity code. State and local governments procure frozen melon products—specifically frozen peacock melons in this taxonomy—through food service and nutrition programs, though recent state and local solicitations show minimal direct activity under this specific commodity. The recent opportunities in the block predominantly reflect broader frozen-food and fresh-produce procurement across school nutrition programs, state institutional food service (hospitals, correctional facilities, state supported living centers), and child nutrition agencies. When frozen specialty items do appear in state and local RFPs, they are typically bundled within larger grocery or frozen-food categories that span proteins, prepared entrees, fruits, vegetables, and consumable supplies rather than solicited as standalone line items.

Activity under the code is geographically dispersed across school districts and state agencies in Texas, Georgia, Florida, Missouri, Connecticut, California, Oregon, and New Jersey. Representative recent solicitations include the Texas Health and Human Services Commission's IFB HHS0017660 for FY27 groceries at Big Spring State Hospital (response due July 27, 2026), which covers approximately 110 line items across proteins, prepared foods, dairy, pantry staples, and beverages with a historical spend baseline of $32,226.36 annually; the City of Bridgeport Board of Education's IFB BNB052266 for over 1,100 grocery line items supporting the National School Lunch Program (response due June 30, 2026); and the Hancock County Board of Education's IFB for fresh produce spanning more than 200 line items including specialty fruits (response due June 26, 2026). School districts and state institutional buyers dominate this space, with repeat buyers including multiple Georgia school systems (Douglas County, Henry County, Savannah-Chatham County, Bulloch County, Fulton County) and Texas HHSC facilities. Procurement patterns emphasize USDA compliance, Buy American provisions, HACCP documentation, firm fixed pricing, and weekly or on-demand delivery to multiple school sites or state facility locations.