UNSPSC 50343658: Frozen tempranillo grapes

The variety of wine grapes known as tempranillo grapes that have been frozen for preservation.

UNSPSC 50343658 Frozen tempranillo grapes (Commodity) does not map to state and local procurement activity reflected in recent solicitations. The code nominally designates a single agricultural commodity — tempranillo grapes in frozen form — yet the recent opportunities on file span broad grocery and food-service procurement across school districts, state health and human services agencies, county corrections, and Head Start organizations. None of the 23 posted solicitations target frozen tempranillo grapes or any varietal grape product. Instead, the opportunities reflect institutional food procurement dominated by proteins, produce (fresh and frozen varieties ranging from generic mixed vegetables to citrus and berries), dairy, prepared entrees, and food-service supplies. The issuing bodies purchasing under related food-commodity codes include Texas Health and Human Services Commission, state-supported living centers and hospitals, school nutrition programs across Georgia, Missouri, Florida, Connecticut, and California, county school systems, Head Start providers, county corrections departments, and municipal school boards. Geographic concentration appears heaviest in Georgia (at least seven active solicitations from school districts and county boards of education) and Texas (multiple HHSC procurements), with secondary activity in Florida, Missouri, California, Connecticut, and Oregon.

Recent representative opportunities demonstrate the breadth of institutional food buying at scale. Texas Health and Human Services Commission issued IFB HHS0017660 on July 13, 2026 (bids due July 27, 2026) for approximately 110 line items of groceries and food-service supplies for Big Spring State Hospital, with prior-year baseline spend of $32,226.36; a parallel IFB HHS0017449 (due July 13, 2026) for El Paso State Supported Living Center with historical spend of $1.5 million. Hancock County Board of Education in Georgia posted IFB SN002-2027 on June 10, 2026 (bids due June 26, 2026) for over 200 line items of fresh produce across apple varieties, berries, root vegetables, and specialty items delivered to three school locations. Douglas County School System in Georgia issued RFP SN 26-004 (due March 4, 2026) through the GEC Buying Cooperative for fresh produce and eggs covering two geographic areas with estimated annual spend of $4.4 million and $1.1 million. The code shows little decision-relevant activity for vendors targeting frozen tempranillo grapes specifically; state and local food procurement instead consolidates demand across multiple commodity categories and accepts competitive bidding on lowest-price-responsive-responsible basis with Buy American compliance requirements, HACCP certification, insurance minimums typically from $500,000 to $2,000,000, and firm pricing over annual or multi-year contract terms.