UNSPSC 50343200: Frozen gooseberries

The type of fruit known as gooseberries that have been frozen for preservation.

UNSPSC 50343200 Frozen gooseberries is a Class code, but the recent state and local opportunities show little purchasing activity aligned with this specific commodity. State and local governments do procure frozen fruits and berries under related codes, and a single Oregon Department of Corrections ITB (S2910000016590, posted April 9, 2026, due April 23, 2026) sought frozen fruit berries—blackberries, blueberries, strawberries, Marion berries, or other varieties—in approximately 40,000-pound volume at FOB Destination. However, that solicitation did not specify gooseberries and the broader frozen-berry category spans multiple UNSPSC codes. The recent opportunities block contains no dedicated gooseberry procurements from state or local entities.

The overwhelming preponderance of recent activity under the broader frozen and fresh produce space centers on school nutrition programs, state institutional food service (hospitals, supported living centers, corrections facilities), and Head Start child care operations across Texas, Georgia, Florida, Missouri, Connecticut, California, and Oregon. School districts dominate the issuing-body mix, posting IFBs and RFPs for comprehensive grocery, fresh produce, and frozen-food contracts in weekly volume during the spring 2026 cycle. State health and human services commissions (particularly Texas HHSC) procure supplemental food and consumables for state-operated facilities. Single-commodity frozen-fruit procurements targeting gooseberries specifically do not appear in the recent opportunities provided, suggesting this code sees minimal current state and local demand or is not the tagged code when gooseberries are actually requested.