UNSPSC 50342802: Frozen waxy currants

The variety of currants known as waxy currants that have been frozen for preservation.

UNSPSC 50342802 Frozen waxy currants is a Commodity code that does not map to meaningful recent state and local procurement activity. The source records show no solicitations specifically seeking frozen waxy currants. Instead, state and local governments are actively procuring frozen fruits and berries as part of broader grocery, food service, and school nutrition supply contracts that span dozens of line items across fresh produce, frozen foods, proteins, dairy, and related commodities. The Oregon Department of Corrections solicited frozen fruit berries (blackberries, blueberries, strawberries, Marion berries) as a single-item procurement in April 2026, and multiple school districts and state agencies have tagged dried fruit, dried cranberries, and tropical fruit mixes within larger food supply contracts, but frozen waxy currants as a discrete commodity do not appear in any recent notice.

The mismatch between the code's nominal scope and actual procurement activity suggests that frozen waxy currants, if procured at all by state and local entities, are either sourced as part of line-item grocery contracts where they remain unbid or are so infrequently requested that they do not trigger standalone solicitations. Vendors pursuing activity under this code should examine broader frozen-fruit and specialty-produce categories where state and local governments are actively issuing requests—particularly through school nutrition programs, state hospital and institutional food service contracts (Texas HHSC, New Jersey DSS, Oregon DOC), and county or regional cooperative purchasing vehicles—rather than anticipating discrete demand signals for frozen waxy currants alone.