UNSPSC 50342522: Frozen lambert cherries

The variety of cherries known as lambert cherries that have been frozen for preservation.

UNSPSC 50342522 Frozen lambert cherries (Commodity) covers frozen specialty fruit products, but recent state and local procurement activity shows minimal solicitation directly tagged to this code. The single frozen-cherry-specific opportunity in the dataset is the Oregon Department of Corrections' April 2026 ITB for frozen fruit berries (blackberries, blueberries, strawberries, Marion berries, and others), which sought one full truckload of unsweetened, individually quick frozen (IQF) berries at approximately $0.89 per pound based on historical pricing. State and local food service buyers — principally state hospital systems, school districts, and county correction facilities — do procure frozen specialty fruits, but they typically solicit these items as part of larger, mixed food-service contracts rather than as standalone commodity buys. The Oregon procurement represents the narrow slice of activity where frozen berries appear as a discrete line item.

Recent opportunities across the broader frozen-produce and grocery space show that school districts (Hancock County Board of Education, Savannah-Chatham County Public Schools, Henry County Schools, Fulton County Schools, Early County Board of Education, Decatur City Schools, Bulloch County Board of Education, Rockwood R-VI School District, and Bridgeport Board of Education) dominate frozen-food and fresh-produce solicitations, while state health and human services agencies (Texas HHSC for state hospitals and supported living centers, New Jersey Department of Human Services) and regional food-distribution entities (Head Start of Greater Dallas) round out the issuer base. Geographic concentration spans Texas, Georgia, Florida, Connecticut, California, Missouri, New Jersey, and Oregon. The code shows little sustained pull for frozen lambert cherries as a standalone buy; vendors pursuing activity in frozen specialty fruits should target mixed grocery and frozen-food RFPs and IFBs where fresh and frozen items span 200–1,100 line items and where delivery, HACCP compliance, Buy American provisions, and firm fixed pricing are standard requirements.