UNSPSC 50342406: Frozen reretai cherimoya

The variety of cherimoya known as reretai cherimoya that has been frozen for preservation.

UNSPSC 50342406 Frozen reretail cherimoya, a Commodity code, does not see material recent procurement activity aligned with its stated scope. The single recent opportunity tagged with this code—a Texas Health and Human Services Commission IFB for groceries at Big Spring State Hospital (HHS0017660, due July 27, 2026)—is a broad food service solicitation covering proteins, prepared foods, dairy, pantry staples, beverages, and packaging across 110+ line items with a prior-year baseline of $32,226.36, not a specialized frozen cherimoya procurement. The code's narrow commodity focus (frozen reretailed cherimoya) does not match the generalist food service activity actually being bought under it.

State and local procurement activity in this space is driven by school districts, health and human services agencies, and correctional facilities soliciting comprehensive food and grocery contracts rather than single-commodity frozen fruit items. The issuing bodies sourcing under broader food codes include the Texas Health and Human Services Commission, the Bridgeport Board of Education, Head Start of Greater Dallas, Hancock County Board of Education, Fulton County Schools, Douglas County School System, and numerous other state departments and school districts across Georgia, Texas, Missouri, Connecticut, California, Oregon, and New Jersey. Recent representative solicitations span fresh produce, ice cream, frozen vegetables, and staple grocery items across school nutrition programs, state institutional food service, and federal nutrition assistance distribution, but specialized frozen cherimoya procurement is not evident in the recent opportunity set. This code warrants monitoring for future activity but shows minimal current pursuit opportunity.