UNSPSC 50341551: Frozen law rome apples

The variety of apples known as law rome apples that have been frozen for preservation.

UNSPSC 50341551 Frozen law rome apples, a Commodity code, describes frozen apple products procured by state and local governments primarily for institutional food service—school nutrition programs, state hospital and supported living center food operations, and correctional facility dining. Recent solicitations show state and local buyers purchasing frozen apple products as components of larger grocery and food-supply contracts, though no solicitation is dedicated to frozen apples alone; the code appears most frequently as a line item within comprehensive institutional food procurement.

State agencies, school districts, and county boards of education dominate the issuing-body mix. The Texas Health and Human Services Commission has posted multiple food-supply solicitations (HHS0017660 for Big Spring State Hospital, HHS0017449 for El Paso State Supported Living Center, and HHS0016792 for statewide supplemental food and consumables for state hospitals and state supported living centers) that encompass frozen and fresh produce including apple varieties. School districts in Georgia—Hancock County Board of Education, Bulloch County Board of Education, Savannah-Chatham County Public School System, Henry County Schools, Douglas County School System, and Fulton County Schools—have issued fresh-produce and comprehensive grocery solicitations in the past six months. The Bridgeport Board of Education in Connecticut and Rockwood R-VI School District in Missouri represent additional school-district buyers. Activity concentrates in Texas and Georgia, with secondary activity in Connecticut, Missouri, and California. Representative recent solicitations include the Texas Health and Human Services Commission's IFB HHS0017660 (Big Spring State Hospital groceries, response due July 27, 2026, covering 110+ line items across proteins, prepared foods, dairy, and staples with historical annual spend of $32,226.36); Hancock County Board of Education's IFB for fresh produce (response due June 26, 2026, spanning 200+ fresh-produce line items including six apple varieties—Ambrosia, Fuji, Gala, Granny Smith, Honey Crisp, Jazz—with delivery to three school sites); and Bulloch County Board of Education's IFB (response due May 4, 2026, covering comprehensive food categories with delivery to 14 schools). School districts typically require firm, fixed pricing for 60 to 90 days post-award with semi-annual or quarterly adjustment windows tied to USDA or CPI benchmarks, Buy American compliance at 51 percent domestic content for processed items, and HACCP plans with 24/7 recall accessibility.