UNSPSC 50341548: Frozen katy apples

The variety of apples known as katy apples that have been frozen for preservation.

UNSPSC 50341548 Frozen katy apples, a Commodity code, sees no recent state and local procurement activity tied specifically to this product. The recent-opportunities block contains no solicitations matching frozen katy apples or this commodity code; the opportunities posted under this code involve broad food service procurement spanning proteins, prepared foods, dairy, produce, frozen goods, and consumable supplies for institutional food service rather than a single frozen apple product line. State and local governments buying under this nominal code are actually procuring comprehensive grocery bundles, fresh and frozen produce assortments, and food service supplies for hospitals, schools, correctional facilities, and child care programs, not discrete frozen-apple SKUs.

The issuing bodies soliciting under this code span Texas Health and Human Services Commission (multiple facility-level procurements), school districts across Georgia (Hancock County, Early County, Savannah-Chatham, Bulloch County, Henry County, Fulton County, City Schools of Decatur, Rockwood R-VI in Missouri), Bridgeport Board of Education in Connecticut, Head Start of Greater Dallas, Hillsborough County Public Schools in Florida, Douglas County School System and Santa Clara County in California, and the Oregon Department of Corrections. Geographic spread covers Texas, Georgia, Connecticut, Missouri, Florida, California, and Oregon, with the densest recent activity in Georgia school districts. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017660 for groceries at Big Spring State Hospital (due July 27, 2026), the Bridgeport Board of Education's IFB for grocery items supporting the National School Lunch Program (due June 30, 2026), Head Start of Greater Dallas's IFB for frozen foods and produce under CACFP (due June 24, 2026), and the Hancock County Board of Education's IFB for fresh produce including multiple apple varieties (due June 26, 2026). The code shows robust activity in school nutrition and institutional food service procurement, but little or no activity in discrete commodity-level frozen-apple supply.