UNSPSC 50337030: Dried organic roselle

The type of organic fruit known as organic roselle that has been dried for preservation.

UNSPSC 50337030 Dried organic roselle, a Commodity code, does not appear in state and local procurement activity based on recent opportunities. The code's specific product—dried roselle, a hibiscus-derived ingredient—shows no match in the recent solicitations indexed under this classification. Instead, the opportunities tagged to this code reflect broad school nutrition and correctional food service procurement spanning fresh produce, eggs, general grocery items, and dried fruits such as prunes, raisins, cranberries, and nuts. These are staple food-service inputs rather than organic roselle specifically.

The mismatch between the code's nominal scope and actual buying activity limits its utility for business development targeting. Recent opportunities in the dataset include school districts (Hancock County Schools in Georgia, Fairfax County Public Schools in Virginia, Rockwood R-VI in Missouri, Liberty County Board of Education in Georgia, Savannah-Chatham County Public School System in Georgia, and Douglas County School System in Georgia) and correctional facilities (Texas Department of Criminal Justice, County of Santa Clara Department of Correction) procuring food products under IFBs and RFPs due between February and June 2026. However, none of these solicitations reference dried organic roselle or comparable specialty dried botanicals. If dried roselle is a legitimate procurement category at the state or local level, it is not currently surfacing in available open opportunities, suggesting either minimal current demand or a classification misalignment in the UNSPSC taxonomy as applied by issuing bodies.