UNSPSC 50336227: Dried organic wine raspberry

The variety of organic raspberries known as organic wine raspberry that has been dried for preservation.

UNSPSC 50336227 Dried organic wine raspberry is a Commodity code that does not appear in recent state and local school nutrition and institutional food purchasing activity. The code nominally describes dried raspberries with wine as a processing or flavoring component; however, recent solicitations in the state and local procurement database show school districts, county boards of education, and state corrections agencies buying fresh produce, frozen vegetables, dried fruits in bulk (raisins, cranberries, tropical fruit blends, walnuts, pecans), and comprehensive grocery lines spanning proteins, grains, dairy, and prepared foods. A single procurement by Santa Clara County for dried fruits and nuts to a detention facility included dried raisins and cranberries but not the specific wine-raspberry product described in this code. The recent opportunities are uniformly large-volume school nutrition contracts, USDA commodity-compliant food service supply lines, and wholesale grocery buys for institutional dining—none of which name dried wine raspberries as a line item or procurement focus.

Geographic and issuing-body activity centers on school districts and county boards of education across Georgia, California, Missouri, Texas, Virginia, and Connecticut soliciting annual nutrition and food service supply contracts through IFB, RFP, and ITB notices. Representative recent buys include Hancock County Board of Education (Georgia) requesting fresh produce for 2026-27 under IFB #SN002-2027 due June 26, 2026; the City of Bridgeport (Connecticut) requesting commodities including eggs, poultry, cheese, beef, and fruit and vegetable products due June 26, 2026; Fairfax County Public Schools (Virginia) seeking a Master Grocery K-12 term contract due April 27, 2026; and Santa Clara County (California) soliciting dried fruits and nuts for detention food services due February 5, 2026. The code shows no relevant recent procurement activity and does not align with the commodity families state and local buyers are actively sourcing under current state and local contracts.