UNSPSC 50336202: Dried organic bailey queensland raspberry

The variety of organic raspberries known as organic bailey queensland raspberry that has been dried for preservation.

UNSPSC 50336202 Dried organic barley queensland raspberry, a Commodity code, shows limited relevance to recent state and local procurement activity. The code's nominal scope — dried organic raspberry products from Queensland — does not align with the food service solicitations dominating the recent opportunities block. School districts, county boards of education, state departments, and correctional facilities are actively procuring fresh produce, grocery staples, proteins, dairy, and prepared foods for child nutrition programs and institutional food service, but recent bids do not specifically target dried organic raspberries as a standalone commodity. Hancock County Board of Education in Georgia issued an IFB for fresh produce covering multiple berry varieties including raspberry (due June 26, 2026), and Savannah-Chatham County Public School System solicited fresh produce items (due April 23, 2026), but neither procurement isolates dried organic raspberry as a line item or emphasizes organic certification. The County of Santa Clara, California did solicit dried fruits including raisins, cranberries, and tropical fruit mix for correctional food services (ITB due February 5, 2026), yet that opportunity specified all-or-none line items without raspberry designation.

The broader food procurement ecosystem across this code segment spans school districts (Hancock County, Fairfax County, Liberty County, Douglas County, Savannah-Chatham, and Rockwood in Missouri), state agencies (Georgia, Texas), county correction departments (Santa Clara), and city boards of education (Bridgeport, Connecticut) pursuing fresh produce, commodity groceries, and prepared entrees through IFB and RFP vehicles. Geographic activity clusters in Georgia, Texas, Virginia, Missouri, and Connecticut, with most opportunities responding in March through June 2026. Vendors pursuing work under this code should note that institutional buyers—especially K-12 nutrition programs—emphasize Buy American compliance (51 percent domestic content for processed items), HACCP certification, E-Verify authorization, and firm fixed pricing for 12-month contract terms. Dried organic raspberry, if positioned as a specialty or value-added ingredient for school menus or correctional diets, would compete against broader commodity fruit categories rather than being solicited as a distinct line item. Current market activity does not support this code as a primary pursuit channel for dried organic raspberry suppliers.