UNSPSC 50335877: Dried organic white bullace plum

The variety of organic plums known as organic white bullace plum that has been dried for preservation.

UNSPSC 50335877 Dried organic white bullace plum (Commodity) does not reflect the actual work state and local governments are buying under this code. Recent solicitations for dried fruits procured by state and local bodies focus on mainstream dried produce categories—raisins, cranberries, tropical fruit blends, walnuts, and pecans—rather than specialized organic plum varieties. The code shows minimal alignment between its stated commodity and the actual procurement activity, signaling limited relevant opportunity.

State and local procurement under this code tier spans food service provisioning for correctional facilities, school districts, and other public institutions. The County of Santa Clara, California issued an Invitation to Bid (ITB-PRC-FY26-0617) on January 28, 2026, for dried fruits and nuts to supply the Sheriff's Department correctional food services, requiring dried raisins, cranberries, tropical fruit mix, walnuts, and pecans on an all-or-none basis with a five-year contract term and firm pricing for Year 1. That solicitation carries a five percent local business preference and closes February 5, 2026. Beyond that single dried-fruit procurement tied to correctional food service, the recent opportunities block shows school districts across Georgia, Connecticut, Missouri, Texas, and Virginia soliciting master grocery contracts, fresh produce, and comprehensive food supply agreements—none of which narrow to dried organic plum as a line item or focus. The mismatch between the UNSPSC code title and the actual procurement activity suggests that buyers either misclassify opportunities or that dried organic white bullace plum represents a negligible subset of state and local dried-fruit purchasing. Business development professionals should treat this code as dormant for practical purposes unless the specific commodity becomes a discernible line item in future school nutrition or corrections food service RFPs.