UNSPSC 50335857: Dried organic pink delight plums

The variety of organic plums known as organic pink delight plums that have been dried for preservation.

UNSPSC 50335857 Dried organic pink delight plums is a Commodity code with no relevant recent state and local procurement activity. The recent opportunities posted under this code span fresh produce (apples, berries, vegetables, citrus), eggs, dried fruits and nuts (raisins, cranberries, tropical fruit mix, walnuts, pecans), and main-line food service distribution — none of which match dried organic pink delight plums specifically. The code itself appears misaligned with the actual solicitations tagged to it, rendering this taxonomy entry inactive for business development purposes.

State and local food service procurement activity overall centers on school districts (Hancock County Schools in Georgia, Fairfax County Public Schools in Virginia, Rockwood R-VI School District in Missouri, Liberty County Board of Education in Georgia, Savannah-Chatham County Public Schools in Georgia, and Douglas County School System in Georgia), a state department (Georgia), a corrections agency (Texas Department of Criminal Justice), and a county sheriff's department (Santa Clara County, California). Recent IFB and RFP responses span April through June 2026, with solicitation focus on annual K-12 school nutrition supply contracts (fresh produce, eggs, main-line food distribution, and grocery items) and corrections facility food service. Geographic concentration appears strongest in Georgia (multiple school districts and state procurement) and the broader Southeast, with secondary activity in California, Connecticut, Missouri, Texas, and Virginia. Representative recent opportunities include Hancock County Schools IFB for fresh produce (due June 26, 2026), Fairfax County Public Schools IFB for Master Grocery K-12 (due April 27, 2026), and Douglas County School System RFP for food supply and distribution services for approximately 32,000 meals daily across 32 schools with estimated annual expenditure of approximately $9,000,000 (due February 18, 2026).