UNSPSC 50335839: Dried organic holiday plums

The variety of organic plums known as organic holiday plums that have been dried for preservation.

UNSPSC 50335839 Dried organic holiday plums (Commodity) covers dried prune procurement for state and local food service operations, though recent solicitations show limited activity specifically matching organic holiday plums and instead encompass broader dried fruit and commodity food sourcing for school nutrition programs and correctional facilities. State and local buyers under this code include county school districts, city boards of education, state departments, and correctional facility systems. The work involves supplying dried fruits—particularly prunes—to institutional foodservice operations with firm pricing, USDA grade compliance (typically Grade B for prunes), sealed food-grade packaging with specific case weights and counts, and delivery to multiple distribution points or school sites within contracted periods.

Activity appears concentrated in the Southeast and Texas. Hancock County Board of Education (Georgia) posted an IFB for fresh produce spanning the 2026–27 school year with responses due June 26, 2026, encompassing over 200 line items but emphasizing fresh rather than dried produce. The Texas Department of Criminal Justice issued Bid No. IW236532 in April 2026 for U.S. Grade B whole pitted dried prunes in 60–70 count size, packed 25 pounds per box, with a minimum order of 1,400 boxes for Corpus Christi delivery and an amended due date of February 20, 2026 at 3:00 PM. The City of Bridgeport, Connecticut Department of Public Purchases requested bids for school nutrition commodities (BNB053266) due June 26, 2026, spanning 115 line items across eggs, poultry, cheese, beef, and fruit and vegetable products. The State of Georgia issued a broader food supplies and kitchen products IFB (PE55645NONST2026000000009) due June 22, 2026, with scope details in an attached document. Institutional foodservice procurement under this code emphasizes Buy American compliance (51 percent domestic content for processed items), HACCP plans or USDA certification, firm fixed pricing for full contract terms, and delivery to designated warehouse or school sites on FOB destination terms.