UNSPSC 50335706: Dried organic early dapple plucot

The variety of organic plucots known as organic early dapple plucot that has been dried for preservation.

UNSPSC 50335706 Dried organic early dapple plucot is a Commodity code that captures specialized dried fruit products for institutional food service, though recent state and local solicitations show minimal direct activity under this specific code. The opportunities in the source reflect a much broader institutional produce and food procurement landscape dominated by fresh produce, eggs, and general grocery items for school nutrition programs, correctional facilities, and other public food services. While dried fruits appear in several solicitations—notably the Santa Clara County 2026 ITB for dried fruits and nuts (including raisins, cranberries, and tropical fruit mix) and the TDCJ 2026 IFB for dried prunes—these represent narrow line items within larger, multifaceted food supply contracts rather than standalone procurement of a specific dried fruit variety like dried organic early dapple plucot. The code's nominal scope does not align with the current volume of opportunity activity visible in state and local procurement.

School districts across Georgia, Missouri, Connecticut, Virginia, and Texas dominate the issuing-body mix, with Hancock County Schools (Georgia), Rockwood R-VI School District (Missouri), Fairfax County Public Schools (Virginia), and Douglas County School System (Georgia) posting multiple fresh produce and food-supply RFPs and IFBs in early 2026. Correctional and detention facilities—including the Texas Department of Criminal Justice and Santa Clara County Sheriff's Department—also solicit food products regularly. Geographic activity clusters in the South (Georgia, Texas, Missouri) and mid-Atlantic (Virginia, Connecticut), with California representing the western margin. Representative opportunities include Hancock County Schools' June 2026 IFB for fresh produce requiring sealed bids by June 26, 2026, with over 200 line items spanning apples, berries, cruciferous vegetables, and specialty fruits; and the County of Santa Clara's February 2026 ITB for dried fruits and nuts (ITBPRCFY260617) due February 5, 2026, requesting dried raisins, cranberries, tropical fruit mix, walnuts, and pecans on an all-or-none basis. Dried organic early dapple plucot appears not to be an active procurement item in the recent state and local opportunity stream.