UNSPSC 50335103: Dried organic mexican yellow papayas

The variety of organic papayas known as organic mexican yellow papayas that have been dried for preservation.

UNSPSC 50335103 Dried organic Mexican yellow papayas is a Commodity code that does not reflect the actual scope of recent state and local procurement activity. The single opportunity explicitly tagged to this code — a Santa Clara County correctional facility procurement for dried fruits and nuts (ITB-PRC-FY26-0617, due February 5, 2026) — requested dried raisins, cranberries, tropical fruit mix, walnuts, and pecans on an all-or-none basis, with no mention of papayas. The remaining ten recent opportunities in the dataset are school nutrition procurement solicitations spanning fresh produce, generic grocery items, and food supply distribution for K-12 districts across Georgia, Florida, Missouri, Virginia, Connecticut, and Texas, none of which isolate dried Mexican yellow papayas as a line item. When school districts do specify papayas at all, they appear as one item among 70–400+ line items in broad fresh or specialty produce categories, not as a dedicated procurement focus.

The code shows minimal or misaligned recent activity. School districts issuing IFBs and RFPs for nutrition services (Hancock County Schools, Savannah-Chatham County Public School System, Liberty County Board of Education, Fairfax County Public Schools, Rockwood R-VI School District, and Douglas County School System) buy papayas as part of wider fresh-produce contracts with response dates ranging from late February through June 2026, but these opportunities do not isolate dried Mexican yellow papayas and instead reflect standing demand for fresh apples, berries, vegetables, citrus, and specialty items delivered weekly to school sites. State-level and correctional food service procurements (Georgia Department of Education, Texas TDCJ, Santa Clara County Sheriff) center on protein, grain, and staple items with no explicit dried-papaya line items visible. No repeat buyer emerges, and no geographic concentration is evident beyond scattered school districts in the Southeast and mid-Atlantic. Unless your firm has existing relationships with individual school nutrition directors or operates a specialized dried-fruit distribution channel into institutional food service, this code carries low signal value for current business development.