UNSPSC 50333309: Dried organic triumph grapefruit

The variety of organic grapefruit known as organic triumph grapefruit that has been dried for preservation.

UNSPSC 50333309 Dried organic triumph grapefruit, a Commodity code, shows no recent state and local procurement activity aligned with its nominal scope. The opportunities tagged under this code across the most recent six months do not solicit dried triumph grapefruit or dried organic grapefruit products; instead, the posted contracts span school nutrition programs, correctional facility food service, and school district grocery supply across fresh produce, general food commodities, and dried fruits and nuts (raisins, cranberries, walnuts, pecans) with no mention of dried grapefruit of any type. The mismatch between the code's narrow product definition and the actual work being bought suggests either a cataloging error in the state and local procurement systems or that dried triumph grapefruit demand, if it exists, falls below the visibility threshold of recent RFP, RFQ, IFB, and ITB activity.

The recent opportunities in this code family originate from school districts (Hancock County Schools in Georgia, Fairfax County Public Schools in Virginia, Liberty County Board of Education in Georgia, Savannah-Chatham County Public Schools in Georgia, Douglas County School System in Georgia, and Rockwood R-VI School District in Missouri), county correctional facilities (Santa Clara County, California), state-level procurement (Texas Department of Criminal Justice, Georgia state food supplies), and municipal nutrition programs (City of Bridgeport, Connecticut). The geographic concentration is heaviest in Georgia and spans Virginia, Missouri, Connecticut, Texas, and California. Representative solicitations include Hancock County Schools' IFB for fresh produce (due June 26, 2026), the City of Bridgeport's IFB for commodities (due June 26, 2026), and Santa Clara County's ITB for dried fruits and nuts (due February 5, 2026). Bidders pursuing this code should treat it as inactive for dried grapefruit and instead monitor the parent Family-tier code for actual dried-fruit and nut procurement across school nutrition and institutional food service programs.