UNSPSC 50333308: Dried organic star ruby grapefruit

The variety of organic grapefruit known as organic star ruby grapefruit that has been dried for preservation.

UNSPSC 50333308 Dried organic star ruby grapefruit is a Commodity code that nominally names a specific dried citrus product, but recent state and local procurement activity does not support material buying under this code. The state and local opportunities tagged to this code span school nutrition programs, correctional facility food services, and general commodity procurement, encompassing fresh produce (apples, berries, cruciferous vegetables, citrus, melons, leafy greens, peppers, tomatoes), proteins (beef, chicken, fish), dairy, grains, frozen entrees, and dried fruits and nuts — a broad food-service commodity landscape that does not concentrate on dried organic grapefruit. One solicitation (County of Santa Clara ITB-PRC-FY26-0617, due February 5, 2026) explicitly covers dried fruits and nuts but specifies raisins, cranberries, tropical fruit blend, walnuts, and pecans with no mention of grapefruit. The code's assignment to these opportunities appears to reflect either system misclassification or a catch-all tagging practice rather than deliberate procurement targeting the product. School districts, county boards of education, state departments, and correctional facilities issue the underlying opportunities, but none articulate a specific demand for dried organic star ruby grapefruit.

Issuing bodies include Hancock County Schools (Georgia), the City of Bridgeport Department of Public Purchases (Connecticut), the State of Georgia, the Texas Department of Criminal Justice via the Comptroller of Public Accounts, Fairfax County Public Schools (Virginia), Rockwood R-VI School District (Missouri), Liberty County Board of Education (Georgia), Savannah-Chatham County Public School System (Georgia), Douglas County School System (Georgia), and Santa Clara County (California). Recent opportunities are concentrated in Georgia and Texas, with secondary activity in Connecticut, Missouri, Virginia, and California. The code shows no meaningful activity under its stated commodity definition; the opportunities reflect general food-service procurement across K-12 education, corrections, and state nutrition programs where dried organic grapefruit does not appear as a specified or sought product line. No representative opportunities target dried organic grapefruit specifically.